Our beef
Grass fed beef from Tower Hill
Raised on pasture at Tower Hill, then cryopacked straight after cutting, fresh and frozen for your convenience.
Curious about the rest of the farm? Read how we raise our pigs.
About our beef
Our cattle spend their whole lives on grass, out on the paddocks at Tower Hill. They're grass fed and finished, with no feedlot.
Our first beef sales are Angus crosses, and we'll be moving towards more and more Dexters over time.
Indicative prices
Indicative, limited supply
We process beef in small batches and it sells out. These figures are a guide from recent sales, not a promise of what's available next.
| Cut | Guide price |
|---|---|
| Mince | $25/kg |
| Eye fillet | $85/kg |
| Side or quarter, cut to your spec, priced on hanging weight | $25/kg |
Premium pricing reflects how we raise the animals and that supply is limited. Money from meat sales goes back into improving the farm.
We'll announce when beef is coming up for processing. Join the mailing list to hear first.
Sides and quarters
A side or quarter
A side or quarter of beef, cut to your spec and packed ready for the freezer.
Next processing
Numbers are limited, so join the notify list to hear when it's ready. Our next beef is early next year.
Whole beef and sides
Every now and then, when we have several head to process, we offer whole beef and sides at approximately $25 per kg hanging (dressed) carcass weight. Numbers are limited and it doesn't happen often, so register your interest and we'll let you know when the next one comes up.
Fresh and smoked meat (pork, ham, bacon, beef, goat and lamb) is GST-free.
Beef cut sheet
Use this cut sheet when a whole beef or side order is available to you.
No online ordering for beef
Available at the Fingal Post Office, in the centre of Fingal
Open Mon to Fri 9am to 3:30pm. Bring a cooler bag!